| Bases | Percent | Volume | Mass | Drops |
|---|---|---|---|---|
| NCNicotine ({{ nicLevel }}mg/ml, {{ nicVG }}/{{ nicPG }}) | {{ percentNic }} % | {{ calcVolume( percentNic ) }} ml | {{ calcMass( percentNic, 'nic' ) }} g | {{ calcDrops( percentNic ) }} d |
| Pease use a nicotine base with a higher percent of VG or lower the VG of the target. | ||||
| VGVegetable Glycerin | {{ percentVG }} % | {{ calcVolume( percentVG ) }} ml | {{ calcMass( percentVG, unitsMass.vg ) }} g | {{ calcDrops( percentVG ) }} d |
| PGPropylene Glycol | {{ percentPG }} % | {{ calcVolume( percentPG ) }} ml | {{ calcMass( percentPG, unitsMass.pg ) }} g | {{ calcDrops( percentPG ) }} d |
| Flavors | Percent | Volume | Mass | Drops |
|
{{ flavor.recipesNumber }}
{{ flavor.name }} ({{ flavor.manufacturer }})
|
{{ formatPercent( flavor.percent ) }} % | {{ calcVolume( flavor.percent ) }} ml | {{ calcMass( flavor.percent, unitsMass.flavor ) }} g | {{ calcDrops( flavor.percent ) }} d |
| Totals | {{ percentTotal }} % | {{ volumeTotal }} ml | {{ massTotal }} g | {{ dropsTotal }} d |
Recipe Notes:
This is my lemon meringue cannoli!!! It has a lot of ingredients but trust me it works. Give it a try and let me know what you think you won't be disappointed. This recipe is good after a shake but really comes alive after a 5 day steep and to be honest it gets better and better every day it steeps.
FLAVOR NOTES:
Lemon Sicily and lime tahity cold press both made flavor art make up my lemon flavor of the lemon meringue filling of the cannoli. Of course i need some MERINGUE by FLavor Art this adds a creamy sugary sweetness to the mix. Well then I have the flavorss that make up the creamy cannoli center.
I used a combination of New York cheesecake and vanilla custard by capella i add a small amount of vienna cream by flavor art it helps pull the new York cheesecake and vanilla custard together. I also add in custard by flavor art I added this to the mix to help with the lemon flavor and the cream part because it has notes of both in it. It is a different custard that doesn't work in many situations but it works great in lemon flavors.
To be honest I added the Nonna cake at a very small .25% more for mouth feel than to help the outer cannoli wrap. So i guess that brings me to the outer wrap of the cannoli i do this by using Inawera Biscuit and Flavor art Cookie both at .5 %
Support DIY Vape Recipes
If you would like to support our effort, you can do so, by selecting any of our affiliated e-shops, and make your online purchases by using the following links:
If you do so, we will receive a very small commission from each of your purchases, which will be used for covering the operational cost of the website. You can read more details, about the ways that you can use to support our effort.